Sun-Dried Tomato & Basil Olive Tapenade (5 Minutes!)

Olives — you either love them or you hate them. And this recipe is definitely for the olive lovers in the house! If you’re looking for a way to get …

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Southwest Sweet Potato Black Bean Dip

This is one of my favorite recipes from our cookbook, made better (and simpler) with a few small improvements. It’s one of those dishes you likely always have the ingredients …

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Easy Romesco Sauce (7 Ingredients!)

Romesco sauce is something I discovered a few years ago when writing our Everyday Cooking Cookbook. We had a lovely market near our apartment at the time, and they had …

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Balsamic Vinaigrette

An easy recipe for balsamic vinaigrette. This simple dressing is tangy and a little sweet, and it tastes so good on so many things! (more…) Read the full article here …

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Easy Egg-Free Frittata

If you haven’t tried our Fluffy Vegan Scrambled Eggs yet, now is the perfect time to put this genius egg-free recipe to use! This version was adapted to be perfectly …

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The Epic Pasta Salad You’ll Crave All Summer

This Italian pasta salad recipe hails from my mother-in-law’s kitchen and is legendary in our family. Served cold, loaded with cheese, pepperoni, and whatever extras you’d like, it’s tossed with …

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Chickpea Caesar Salad (30 Minutes!)

Behold: The 30-Minute Chickpea Caesar Salad with vibrant kale, tangy 5-minute Caesar dressing, crispy baked chickpeas, and so much flavor we can hardly contain ourselves. Let me show you how …

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Green Pea Curry Hummus

Two things we love: Curry Paste and Hummus. So how could they not be delicious together? That’s what we thought. Spoiler alert: They’re a match made in culinary heaven. Let …

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